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Black Bean Burgers, Baby! Lima Bean Curry

Lima Bean Curry

Tonight’s menu was short-grain brown rice and lima bean curry. My recipe is based on Mary McDougall’s from The McDougall Program. One of the things I love about curries, is that I can really add — or remove — whatever I like. For example, I do not like coriander. So, I took it out of [...]

Vegan Enchiladas The Chandos Back to McDougall Goetta

Goetta

Looks like crap. Sounds like crap. Tastes like, well, Goetta. I guess the best way to describe it is: a mildly spiced, case-less breakfast sausage. I’ve never seen it anywhere else in the country but Cincinnati. According to Glier’s Goetta web site, Goetta was created in Greater Cincinnati’s German immigrant community in the late1800′s. It [...]

Ben Folds and the Fishes